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1. Cask Price *

2. Pure Alcohol *

3. ABV *

4. Bulk (litres)0

1. Maturation (year)

The choice of maturation region is crucial, as it directly influences how the spirit evolves—affecting both volume loss and ABV change through differences in temperature, humidity, and cellar conditions.

EVAPORATION / YEAR

2. Choose your cellar

3. Volume (%)1.2

4. ABV (%)0.3

If you decide to lower the ABV (alcohol by volume) during the bottling process, please indicate the desired ABV here. It must be lower than the natural strength and not below 40%. By reducing the ABV (alcohol by volume), you will increase the total liquid volume, allowing for more bottles to be filled and lowering the cost per bottle.

1. Bottle Size

2. Bottling ABV

1. Duty Rep. / Year

Duty Rep. Total0

Duty Rep. / Bottle0

2. Storage / Year

Storage Total0

Storage / Bottle0

3. Regauge Cost

Nb of Regauges

Regauge / Bottle0

4. Sample Cost

Nb of Samples

Sample / Bottle0

5. Moving Cask Cost

Moving Cask / Bottle0

Glass cost / unit

Closure cost /unit

Label cost / unit

Box cost / unit

1. Total Shipping cost

Shipping cost / Bottle0

1. VAT

2. Duty / bottle

1. BOTTLE COST (excluding VAT)Imported & Delivered at the Final Destination

IMPORTER

2. My Margin in %

3. My Margin in value0

4. Price to Distributor0

This is the price you sell to a distributor, if one is involved. In many cases, importers sell directly to the trade, acting as both importer and distributor. Only include a distributor margin if there is a separate distributor between you and the retailer.

DISTRIBUTOR

5. Margin in %

6. Margin in value0

7. Price to Retailer0

RETAILER

8. Margin in %

9. Margin in value0

10. Retail Price w/o VAT0

11. Final Price with VAT0

1. Bulk (litres)0

2. ABV (%)0

3. Bottle Qty (est.)0

BOTTLE COST

4. Excl. VAT0

5. Incl. VAT0

The Ultimate Cask Calculator

The Ultimate Cask Calculator is a powerful tool designed specifically for the spirits industry. Whether you are buying, selling, bottling or evaluating a cask, our calculator helps you estimate yields, costs, alcohol volumes and margin in seconds.